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Spicy Mango Salsa - Appetizers
Spicy Mango Salsa

"This is the best mango salsa I have ever tasted! It's a refreshing, cool and spicy salsa that adds excitement to fish, poultry, pork or tortilla chips! You'll love it! If you're feeling adventurous, use fresh cilantro instead of basil--wonderful!"  Original recipe yield: 4 1/2 cups.

INGREDIENTS:

  • 2 cups diced fresh mango
  • 2 cups fresh peaches, pitted and chopped
  • 2 cloves garlic, minced
  • 2 tablespoons chopped fresh ginger root
  • 1/4 cup chopped fresh basil
  • 2 serrano chile peppers, diced
  • 1/4 cup fresh lime juice

    DIRECTIONS:
  • In a large bowl, mix together the mangoes, peaches or nectarines, garlic, ginger and basil or cilantro.
  • Add the chilies and lime juice to taste; mix well. Allow to chill 2 hours before serving.

    Rating: 0/0
    posted by Admin
    webmaster@dinnerworld.com
    http://www.dinnerworld.com

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