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Meatball Stroganoff Biscuit Casserole
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Meatball Stroganoff Biscuit Casserole - Main Dishes
Meatball Stroganoff Biscuit Casserole

1 Package Swedish Style Meatballs

1 Jar Beef Gravy

1 Jar Can Mushrooms

1/2 Cup Pearl Onions

1/2 Cup Sour Cream

2 teaspoons Worcestershire Sauce

4 Buttermilk Biscuits

1 Tablespoon Chopped Parsley



1. Heat Oven 375 F, Spray Glass Dish With Cooking Spray. In Medium Microwavable Bowl Microwave Meatballs On Medium 2 To 4 Minutes Untll Thawed.



2.In A Saucepan Mix Meatballs & Ingredients Except Biscuits & Parsley Cook Over Medium Heat 5 To 8 Minutes Stirring Frequently Until Mixture Is Bubbly & Thoroughly Heated.



3. Pour Mixture Into Baking Dish Arrange Biscuits Over Top.



4. Bake 25 To 30 Minutes Til Biscuits Are Brown Sprinkle Sevings With Parsley.



Prep Time: 15 Minutes

Ready In 45 Minutes

Serves 4

Rating: 0/0
posted by Michelle
orickmichelle@wmconnect.com
Dinner World

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