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Tangy Tomato Dressing
"Tangy is an understatement for this dressing, and it will certainly add some ZIP to your salad!" Original recipe yield: 2 cups.
INGREDIENTS:
1 cup ketchup
1/2 cup corn syrup
1/4 cup tomato and clam juice cocktail
2 tablespoons tomato sauce
1 teaspoon prepared horseradish
1 teaspoon lemon juice
1/2 teaspoon Worcestershire sauce
1/2 teaspoon black pepper
1/2 teaspoon cayenne pepper
DIRECTIONS:
Thoroughly blend ketchup, corn syrup, tomato and clam juice cocktail, tomato sauce, lemon juice, prepared horseradish, Worcestershire sauce, black pepper, and cayenne pepper. Cover, and chill until serving.
Rating: 0/0
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