|
Strawberry Champagne Punch
"This is a simple, delicious punch. We always have it at Christmas, but it's great anytime." Original recipe yield: 14 servings.
INGREDIENTS:
1 (750 milliliter) bottle champagne, chilled
2 liters ginger ale, chilled
2 (10 ounce) packages frozen strawberries, partially thawed
DIRECTIONS:
In a large punch bowl, combine champagne, ginger ale and strawberries. Stir gently and serve.
Rating: 0/0
posted by Admin
webmaster@dinnerworld.com
http://www.dinnerworld.com
|