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Great Mac and Cheese - Pasta, Rice, Beans
Great Mac and Cheese

"Kids love it; easy to make. Also good if you add a cup of cubed cooked ham!!!"  Original recipe yield: 6 servings.

INGREDIENTS:

  • 8 ounces macaroni
  • 3 cups milk
  • 1 teaspoon salt
  • 1 1/2 tablespoons all-purpose flour
  • 1 cup chopped onion
  • 1/4 cup butter
  • 1 1/2 cups shredded Cheddar cheese

    DIRECTIONS:
  • Melt butter or margarine in a saucepan pan over medium heat. Add onions, and saute. Stir in flour and salt.
  • Add milk and macaroni to saucepan, and bring to a boil. Reduce heat, and cover. Simmer for 15 minutes or until pasta is tender, stirring occasionally
  • Add cheese, and stir until cheese melts. Serve.

    Rating: 0/0
    posted by Admin
    webmaster@dinnerworld.com
    http://www.dinnerworld.com

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