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Sunset Patio Pasta - Salads
Sunset Patio Pasta

"Sunset Patio Pasta combines the great taste of grilled vegetables with seasoned pasta for the perfect summertime side dish."  Original recipe yield: 8 servings.

INGREDIENTS:

  • 8 ounces penne pasta
  • 4 cups assorted vegetable pieces (such as zucchini, yellow squash, bell pepper, mushrooms and onions)
  • 4 tablespoons olive oil, divided
  • 3 teaspoons McCormick® Grill Mates® Montreal Chicken Seasoning, divided
  • 2 tablespoons balsamic vinegar

    DIRECTIONS:
  • Cook pasta according to package directions.
  • Toss vegetables with 1 tablespoon oil and 1 teaspoon Grill Mates® Montreal Chicken Seasoning. Place vegetables in a grill basket or on skewers; grill until tender, about 8-10 minutes, turning frequently.
  • Combine balsamic vinegar, remaining oil and remaining Grill Mates® Montreal Chicken Seasoning in a large bowl. Add cooked pasta and vegetables and toss well. Serve warm or chilled.

    Rating: 0/0
    posted by Admin
    webmaster@dinnerworld.com
    http://www.dinnerworld.com

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