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Amazin Raisin Cake
Apple Cake and Butter Sauce
Apple Cake IV
Apple Chiffon Cake
Apple Downside-Up Cake
Apple, Carrot, Or Zucchini Cake
Mincemeat Bars
Applesauce Cake III
Applesauce Cake V
Boiled Fruit Cake
Applesauce Cake VI
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Applesauce Spice Cake
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Mellow Chocolate Chip Cookies
Mosaic Cookies
Raspberry Mousse Cheesecake
Blackberry Jam Cake III
Boiled Cake
No Bake Choco-Peanut-Oatmeal Cookies
Butter Cream Frosting II
Brown Sugar Cake
Apple Bundt Cake
Carrot Cake II
Buttery Cinnamon Cake
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Caramel Spice Cake
Cranberry-Hazelnut Coffee Cake
Amish Cookies
Orange Cream Cake II
Gingerbread Biscotti
Southern Chess Squares
Chocolate Pound Cake III
Darling Husbands Cake
No Bake Cheesecake II
Pecan Pound Cake
Soft and Chewy Peanut Butter Cookies
Delightful Carrot Cake
Depression Cake III
Easy Raisin Cake
Eggless, Milkless, Butterless Cake II
Eggnog Pound Cake
Fig Spice Cake
Fabulous Oatmeal-Bran Cake
Gingerbread I
Green Tomato Cake
Favorite Old Fashioned Gingerbread
Chocolate Bar Filled Chocolate Cupcakes
Grenadian Spice Cake
Amaretto Cheesecake II

Amazin Raisin Cake - Candy
Amazin Raisin Cake

"This is a copy of the recipe from my Grandmothers' recipe book. It's an excellent apple spice raisin cake that has the amazing ingredient of mayonnaise!"  Original recipe yield: 1 - 2-layer 9 inch cake.

INGREDIENTS:

  • 3 cups all-purpose flour
  • 2 cups white sugar
  • 1 cup mayonnaise
  • 1/3 cup milk
  • 2 eggs
  • 2 teaspoons baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground cloves
  • 3 cups apple - peeled, cored, and chopped
  • 1 cup raisins
  • 1 cup coarsely chopped walnuts
  • 2 cups heavy cream
  • 1/2 cup confectioners' sugar

    DIRECTIONS:
  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour two 9 inch pans.
  • In large bowl with mixer at low speed, beat together flour, sugar, mayonnaise, milk, eggs, baking soda, cinnamon, nutmeg, salt, and cloves, scraping bowl frequently, for 2 minutes. Batter will be thick. Sir in the chopped apples, raisins and walnuts.
  • Spread batter into prepared pan. Bake in the preheated oven for 45 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cool in pans on wire racks for 10 minutes. Remove and cool on wire racks.
  • In a large bowl, whip the cream and confectioners' sugar until stiff peaks form. Fill and frost the cake.

    Rating: 0/0
    posted by Admin
    webmaster@dinnerworld.com
    http://www.dinnerworld.com

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