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Fruity Tofu Parfait with Granola
"This is a very flexible recipe. Almost any type of fruit will work. Enjoy!!" Original recipe yield: 2 servings.
INGREDIENTS:
1 (12 ounce) package silken tofu
3 tablespoons honey
2 teaspoons vanilla extract
1 cup raspberries
1 apple, cored and diced
1/2 cup low fat granola
2 tablespoons raisins
DIRECTIONS:
Combine tofu, honey and vanilla in blender or food processor and puree until completely smooth, then transfer to a bowl and stir in raspberries until mixture is slightly pink.
Layer fruity tofu in serving glasses with apple and granola, top with raisins and serve.
Rating: 0/0
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webmaster@dinnerworld.com
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