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Best Ever Pasta Salad
"Yummy penne pasta recipe with cucumbers, tomatoes and seasonings. So easy it's worth a try." Original recipe yield: 10 servings.
INGREDIENTS:
1 (16 ounce) package dry penne pasta
2 large cucumbers, peeled and cubed
2 roma (plum) tomatoes, chopped
2 cups mayonnaise
1 (8 ounce) container sour cream
3 tablespoons dried dill weed
2 tablespoons lemon pepper
DIRECTIONS:
Bring a large pot of lightly salted water to a boil. Add penne pasta and cook for 8 to 10 minutes or until al dente; drain.
Combine pasta, cucumbers, tomatoes, mayonnaise, sour cream, dill weed and lemon pepper. Serve as is or chill for 45 minutes.
Rating: 0/0
posted by Admin
webmaster@dinnerworld.com
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