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Cheese Cake Cups - Desserts
Cheese Cake Cups

"Very easy recipe that can be made with kids. Top with chocolate chips or cherry pie filling, if you like."  Original recipe yield: 16 cupcakes.

INGREDIENTS:

  • 16 vanilla wafer cookies
  • 2 (8 ounce) packages cream cheese, softened
  • 3/4 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract

    DIRECTIONS:
  • Preheat oven to 350 degrees F (175 degrees C). Line muffin pans with cupcake papers.
  • Place one wafer cookie in the bottom of each cupcake paper. In a medium bowl, cream together cream cheese and sugar. Beat in eggs and vanilla until smooth. Pour over wafers in cupcake papers.
  • Bake in preheated oven 15 minutes, until golden and set.

    Rating: 0/0
    posted by Admin
    webmaster@dinnerworld.com
    http://www.dinnerworld.com

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