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Tangy Tuna Pasta Salad
"An easy and delicious salad recipe." Original recipe yield: 8 servings.
INGREDIENTS:
1 cup MIRACLE WHIP LIGHT Dressing
1 teaspoon dill weed
1/2 teaspoon pepper
3 cups pasta (such as bow tie or macaroni), cooked, drained
2 (6 ounce) cans white tuna in water, drained, flaked
1 (8 ounce) can sliced water chestnuts, drained
1 cup broccoli flowerets
1 cup chopped carrots
1 cup sliced celery
DIRECTIONS:
Mix dressing, dill and pepper in large bowl. Add remaining ingredients; mix lightly. Refrigerate several hours or overnight.
© KF Holdings. Used with permission.
Rating: 0/0
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